Our Story

Discover the Heart of Pink Apron Cake & Dessert Co.

At Pink Apron Co., we pride ourselves on crafting exquisite gluten-free cakes and celebration cookies. Our commitment to quality has made us a beloved choice for memorable moments and celebrations in Burnie, Tasmania.

Crafting Joy

Quality Ingredients and Custom Creations

We believe in using only the finest ingredients to create delectable desserts. Our approach is all about customization, ensuring every treat reflects the uniqueness of your special occasion.

Baking Dreams

From Passion to Local Favorite

Pink Apron Co. was founded with a deep-rooted passion for baking and a desire to create a community-focused space. Over the years, we’ve become a cherished part of Burnie, serving delightful treats that cater to everyone.

Our journey began with the simple joy of baking, which has evolved into a thriving bakery known for unique designs and flavors that make each celebration special.

Our Values

At Pink Apron Co., we value quality, community, and creativity. Our mission is to deliver not just desserts, but moments of joy that bring people together.

Our Mission

To create exceptional gluten-free desserts that celebrate life’s moments, fostering joy and community connection through our passionate baking.

Baking is not just making desserts; it’s about creating memories. At Pink Apron Co., we strive to fill every occasion with sweetness and joy, bringing smiles one cake at a time.

— Emily Johnson, Founder

Our Dedicated Team

Get to Know Our Baking Experts

Emily Carter

David Thompson

Sophie Martinez

Michael Lee

Get Started Today

Delight Your Guests with Our Custom Treats

Order Now

Call: 202-555-0188